1/2 lb. red seedless grapes
1/2 lb. green seedless grapes
1 8 oz. cream cheese, softened
1/4 c. mayonnaise
1/4 c. sour cream
1/4 c. sugar (or 5 packets of sweetener)
1 tsp. vanilla
1 c. chopped pecans

Wash and drain grapes in bowl. In another bowl, mix all other ingredients. After mixing,  fold in grapes,  and stir.