Andrew Garcia, a Filipino-American from New York City, is a professional wrestler under ring name "Luis Garcia".

Showing off his brawling skills and the way he handles himself, Andy has shown that he can hang with the best in wrestling, earning the respect from fans and wrestlers around the world, winning championships with a fighting spirit, inspiring fans to push on through life.

However, the fighting spirit he has shown has to do with the inspiration from his lola or "grandmother", who survived many battles with cancer treatments over her 92 years of living.

When he finally arrives in NXT, Andy impressed the NXT Universe, showing that he can be just as good as everyone on the roster, however, an Australian cutie named Demi Bennett, AKA Rhea Ripley, debuts on the Black And Gold brand, some strikes an interest in him about Demi.

What does she think of him?

So, for those that were wondering where the recent Asuka cover went, let's just say I got hurt. No pain, just sadness, you know? I thought it would be a good idea to have a Japanese OC to be here love interest, but of course, a certain user I'm not gonna name, said that he doesn't hate Japanese people, but he can't connect with them in a certain way and I had to delete it.

Also, I promised to make an Asuka fanfic for him and to know that a Japanese OC wasn't going to work, it just made me feel like I wasted my time planning it out as I really hate that feeling. And I'm just gonna leave it there, lest there be an argument being brought up on this thing just because I'm talking about it.

Anyway, I thought of a different wrestler and this time it's Rhea Ripley, but from 2019, way before she became our "Mami" and Judgement Day even existed. I think it might be a good idea and this time, just make the OC have a Filipino background as I plan on having him and Rhea do a stay-at-home date and I will be putting in a recipe that's my take on Filipino Pork Adobo.

What I mean is that it's not my recipe, it's more so paying respect to the traditional recipe and making it how it should be done, rather than putting in many random ingredients and calling it authentic.

Pork Adobo is a simple dish, that I will be putting in the OC's bio with an excerpt of the at-home date between the two.

If you guys wanna see the book and the excerpt, please let me know because I can guarantee the recipe is gonna sound delicious!